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Fresh from the Garden – Eating and Preserving
September 2 @ 10:00 am - 12:00 pm
Fresh from the Garden – Eating and Preserving with community cookery teacher Lucy Holburn. Tasty ideas for using up seasonal gluts – cooking in the garden, eating together and making delicious treasures to take home and enjoy when the summer has faded.
Sunday 2nd September 10am – 12.00